The creams
01The classics done properly — the acid test is the hazelnut.
The lab
Made here, every morning
A small shop, where whoever serves at the counter is also the one churning at dawn. The flavours are the ones we truly know how to make, not the ones that fill a sign: if one's missing, it's because the fruit ran out.
«𝙑𝙞𝙚𝙣𝙞 𝙖 𝙨𝙘𝙤𝙥𝙧𝙞𝙧𝙚 ... Il Gusto Del Nostro Gelato Artigianale . Latte Fresco Bio - 🐄🥛 🍦🍦2 coni Gambero Rosso 🦐 2025 / 2027»
Today's counter
The flavours people mention
Gelato artigianale
Churned in-house, flavours that change with the days.
Sorriso
Just enough sugar, full flavour.
Flavours change with the day and the season: the counter is the menu.
The gelateria
Flavour of the week
02A new trial doing the rounds at the counter: if it's loved it stays, if not we wave goodbye.
Granita
03Lemon and almond, shaved in summer, with a warm brioche col tuppo on the side.
Affogati & semifreddi
04A fiordilatte drowned in espresso, or a semifreddo that yields to the spoon.
Home delivery
05Order from home: we take care of the rest.
Hand-whipped cream
06Whipped in small amounts so it holds on the cone and never waters down the flavour.
Where
We're on the strolling route
Come by anytime for a cone. For an ice-cream cake, give us a day's notice.
- Mon – Fri
- 11:00 – 00:00
- Sabato
- 10:30 – 01:00
- Domenica
- 10:30 – 00:00
Via Andrea Bafile, 407
30016 Lido di Jesolo
